The Basic Principles Of matcha green tea

December 7, 2019 by No Comments

If you are not already knowledgeable about what matcha environment-friendly tea is, it is primarily a tea that is unique to certain regions of Japan (especially in the Kyoto prefecture). What makes it so special is the manner in which it is grown (under bamboo sheets for the final few months of production – to permit the leaves to full of chlorophyll) and the way that it is refined (ground, on typical stone mills).

The fact that, with matcha, you are in fact taking in the tea leaves themselves, instead of the steeped water with typical eco-friendly teas, means that you receive all the same health and wellness benefits, but amplified.


As opposed to common belief, matcha green tea does really include caffeine.

Currently, to numerous, this might be viewed as a bad thing, however with matcha, there is additionally a all-natural amino-acid derivative called L-Theanine (a all-natural mood booster) which operates in combination with the caffeine to deliver a sustainable release of energy over 6 hrs.

So unlike coffee, where you receive a huge rush of caffeine-fuelled power, after that the next minute you are burnt-out. Matcha really prolongs this energy launch offered by caffeine, to maintain you alert and energetic all day.


Many years ago, Buddhist monks made use of to take in matcha prior to withstanding 12-hour meditation sessions to help them remain calm as well as focussed.

This, once more, is down to the L-Theanine material of matcha.

L-Theanine is verified to help boost the mind whilst keeping a strong sense of tranquility and leisure at the same time – which are quite contradictory sensations, however it functions nonetheless.


Green tea, in general, has actually been confirmed to assist in the process of thermogenesis (the production of warmth in one’s body) which, consequently, also boosts metabolic price.

Considered that matcha is basically an ‘ intensified’ variation of basic eco-friendly tea, it delivers this advantage but on a better scale.


Once more, studies performed by the British Medical Structure found that eco-friendly tea, as a whole, is confirmed to help in reducing one’s cholesterol and also consequently maintain a healthy heart.

Matcha, therefore, delivers the very same benefit, however to higher effect.


As a result of the fact that, with matcha, you eat the tea leaves themselves, a research study by the College of Colorado discovered that matcha in fact includes 137x the anti-oxidants of typical GT. Meaning, matcha is fantastic for clearing the body of contaminants.

In fact, matcha includes extra anti-oxidants than most other ‘superfoods’.

know more about kyoto matcha here.